“Entangled and Ingested,” which opens Jan. 12 in Hampson Commons, located in the Student Center, features seven life-sized collage portraits using plastic film to document animals that are harmed by marine plastic pollution.... READ MORE >>

Davis participated in the School for Field Studies (SFS), one of the United States’ largest environmental study abroad programs, this summer. ... READ MORE >>

Simmons is leading the district’s effort to implement the Virginia Conservation Assistance Program. ... READ MORE >>

Gabe Quintero ’23 is working as a field supervisor before transitioning into a forest coordinator role with the organization.... READ MORE >>

The garden will eventually be a source of food for students and community members, grown right in their own backyard.... READ MORE >>

Dr. Mary Betterton ’81, Caitlin Jones ’17, and Mehgan McCrickard ’03 discussed their careers and offered advice to current students.... READ MORE >>

McIntosh teaches environmental science and biology at E.C. Glass High School. ... READ MORE >>

A food forest has seven layers, starting with tall fruit and nut trees that provide a canopy, going all the way down to the roots of the plants that sustain it.... READ MORE >>

Rainwater harvesting—the collection of run-off from a structure to store it for later use—can be a powerful tool in combating water supply problems, but questions still remain about its financial viability.... READ MORE >>

Their work is supported by funding from the 500-Year Forest Foundation and a grant from the Oak Hill Fund.... READ MORE >>